Enrober

LITEQ's enrobing for chocolate and similar compound is an extremely economical and versatile equipment, developed with the purpose of applying a thin layer of mass on filling bars, cereal bars, seed bars, cookies, among others. Our latest model of enrobe was developed with the intention of adapting to the most modern concepts of hygienic engineering and easy operation (easy maneuver, easy setup, easy inspection, easy maintenance and easy cleaning), which is now the main distinguishing factor of our equipment compared to other products currently in the market. Our equipment was developed to work with speeds up to 10m / min and with widths between 620 mm and 1.600 mm.

MODELWIDTHSPEED
T-COBER 420420 mmAté 3 m/min
T-COBER 620620 mmAté 4 m/min
T-COBER 820820 mmAté 4 m/min
T-COBER 1.0501.050 mmAté 4 m/min
T-COBER 1.3001.300 mmAté 10 m/min
T-COBER 1.6001.600 mmAté 10 m/min

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